Kimchi - Healthy Fermented Veggies - WF - 2.27.19
 
Date : Feb 27, 2019 Time : 06:30pm to 08:30pm
Address : 2607 W. 75th Street, Naperville, IL 60540 Where : Whole Foods Market
 
 

Cost: $45 – includes all ingredients, quart jar and pickle pipe. Please bring an apron, chef knife and cutting board. 

Learn about fermentation—a centuries-old method of preserving foods, and how to make kimchi in this hands-on class. You’ll take home a quart of freshly made kimchi, a fermentation cap, instructions and resources.

 

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