All my products are produced by hand, in small batches. The availability of the raw materials is mainly controlled by Mother Nature, along with the expertise of local farmers. I use organic produce when possible, never any preservatives and very low sugar in all my jams and preserves. My specialty is teaching you how to can and make these goodies for yourself, your family and your friends. If you would like to find out more about custom classes, please send me an email and we will discuss the possibilities.

 

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Customized Gift Certificates - Great alternative for your gift needs

Looking for a unique gift for someone? Not sure what they need? You can order personlized Gift Certificates good for product or cooking classes.

 

 

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Products

 

Since everything is hand made in small batches, quantities are limited and vary week to week. Special orders are now being accepted, so contact me with any questions. Best to call or email to make arrangements. I will usually post what is available on Facebook.

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Local Delivery and Pickup available with advance special orders.

 

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Upcoming Classes -
Visit Classes/Events page for more details

 

 

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Coming Soon in 2015 to

 

Saage Culinary Studio

 

 

 

 

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this month

February

 

Basic Fermentation - $25

 

February 17, 2015

(click here for full description)

 

February 25, 2015

 

 

 

March

 

Special Fermentation at Green Home Experts in Oak Park

 

March 15, 2015


March

 

Yogurt and Yogurt Cheese - $25

 

March 3, 2015 - Heritage Prairie Farm

March 17, 2015 - Whole Foods Naperville

 

 

Irish Soda Bread and Brown Bread for purchase (click for description)

Shamrock

Full loaf - Irish Soda Bread

 

Half loaf - Irish Soda Bread

 

 

Full loaf - Brown Bread

 

Half loaf - Brown Bread